Come out this weekend to the Camellia City Market and help us celebrate our 2nd birthday! We are very excited that not only is Cajun Chef John Folse coming out to celebrate with us, but we also are welcoming back several produce vendors selling mushrooms, peaches, honey, etc. And even more produce will be coming to the market over the next few weeks (fruits and veggies have been very slow growing this year due to the long, cold winter).
It should be a lot of fun this weekend, but it won't be the same without you. Make plans now to visit us on Saturday!
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